Savor the simplicity and nutrition of Chapati / Roti (Whole Wheat), a traditional Indian flatbread made from 100% whole wheat flour. This staple is crafted with care to ensure a soft, slightly chewy texture and a mild, nutty flavor that pairs beautifully with a variety of dishes.
Chapati / Roti (Whole Wheat) is special for its wholesome ingredients and versatile use. It’s cooked on a hot griddle until lightly browned and puffed, making it both soft and flexible. The whole wheat flour provides a rich source of fiber and nutrients, offering a healthier alternative to refined flour breads.
Ideal for accompanying curries, vegetables, or enjoying with a simple dab of ghee, Chapati / Roti (Whole Wheat) is a fundamental part of many meals. Its comforting texture and nutritional benefits make it a beloved choice for everyday dining.